Tuesdays, 6:30-7:30. Join Tiina Watts for this intermediate Conversation Hour. Topics will vary by semester but you can rely on lively discussion in a fun and informal format.

Adult Week Standard price $1195 65+ and students $1100 Minimum deposit for registration $125

Family programs are designed for family units that include at least one adult (age 19 or older) and one child (age 18 or younger). Individual adults should register for our Adult Programs instead. Adult programs provide more and more intensive opportunities for language learning geared specifically towards adult learners. Individual adults not attending with minor children may request an exception to this policy, please contact clvregister@cord.edu to start this process. All attendees, regardless of age, need to register individually for the Family Programs. Tuition is as follows: Adult participants: $910 each Youth participants: $740 each Participants ages 3 and under: Free All paying participants must pay a $100 registration fee to save a spot.

Minimum registration fee $325

Minimum registration fee $325 This two week program is the equivalent of one semester of high school credit, or one half Carnegie unit. For a full year equivalency, please register for one of our four week programs.

Minimum deposit $575

Minimum registration fee $550

Minimum deposit $50 Join us for a delightful celebration of Nordic traditions! Immerse yourself in the festive spirit as we explore the rich customs of Denmark, Finland, Iceland, Norway and Sweden. Enjoy hands-on workshops where you can bake delicious holiday treats (nine in total!) and create beautiful crafts. Engage in cultural activities that highlight unique Nordic traditions and join in the joyous festivities with family and friends. This enchanting weekend offers a perfect blend of learning and celebration, providing opportunities to deepen your appreciation for Nordic culture. Experience the joy of crafting, cooking and connecting with others as you discover the magic of the season together. Don't miss this chance to enrich your holiday spirit and celebrate the wonders of Nordic holiday traditions! Nordic baking typically involves wheat flour and nuts, especially hazelnuts and almonds. Dietary accommodations for recipes made by participants during the program may be limited. Meals and snacks prepared by the Culinary Arts staff will be prepared in accordance to dietary restrictions that are indicated on your health forms at the time of your registration.